Chewy Gluten Free Gingerbread 7 Layer Cookies (Magic Bars) The classic 7 Layer Bar, often called a Magic Cookie Bar, is famous for its simple construction and incredibly satisfying mix of textures: a buttery crust, sweet fillings, and crunchy toppings, all held together by sweetened condensed milk. This recipe takes that beloved concept and infuses…
Homemade Honey Roasted Cashews There is something undeniably addictive about the combination of buttery cashews, sweet honey, and a hint of sea salt. While you can find these in every grocery store, nothing compares to the flavor of Homemade Honey Roasted Cashews fresh from your own oven. Making them at home allows you to control…
Rugelach (pronounced ROO-guh-lahkh) is one of the most beloved cookies in Jewish baking. These bite-sized crescent rolls are famous for their incredibly tender, flaky, and rich cream cheese dough, wrapped around sweet fillings like jam, cinnamon sugar, and nuts. For anyone following a gluten-free diet, enjoying that traditional, melt-in-your-mouth texture can be a challenge—until now!…
During the holiday season, there is nothing quite as satisfying as a crisp, flavorful cookie ready for dunking into your morning coffee or evening hot cocoa. This Gluten Free Chocolate Peppermint Biscotti brings together the rich depth of cocoa, the satisfying crunch of a double-baked Italian cookie, and the cool, festive zing of peppermint. Traditional…
Gluten Free Sufganiyot (Fried Jelly Donuts!) Sufganiyot (pronounced soof-gah-nee-yot) are the ultimate indulgence of the holiday season, particularly during Hanukkah. These pillowy soft, yeast-raised donuts, traditionally fried and dusted with powdered sugar, are a symbol of the miracle of the oil. And now, you can enjoy them completely gluten-free! This recipe tackles the challenge of…
The Perfect Holiday Dessert There is no flavor that screams “Christmas” quite like the rich, creamy, and spicy warmth of eggnog. If you’re looking for a simple, impressive, and utterly delicious dessert that captures the essence of the holidays, this Quick and Easy Gluten-Free Eggnog Cake is it! This cake is the definition of a…
Gluten Free Cardamom Cookies: The Spice of the Season If you’re looking for a holiday cookie that stands out from the sea of gingerbread and peppermint, look no further than these Gluten Free Cardamom Cookies. Cardamom is a truly magical spice—warm, citrusy, and slightly floral—and it elevates a simple sugar cookie into something truly unforgettable….
Gluten Free Russian Tea Cookies Few cookies are as iconic during the holidays as Russian Tea Cakes, often called Snowball Cookies, or Mexican Wedding Cookies. They are the epitome of simple elegance: buttery, delicately nutty, and famously melt-in-your-mouth tender, thanks to their high butter content and the fine dusting of sweet powdered sugar. This recipe…
Gluten-free baking often struggles to replicate the delicate snap of traditional Italian Pizzelles. Pizzelles are a beloved wafer cookie, and achieving that signature crispness requires precision. My recipe is designed to create crispy gluten-free pizzelles by using a specific balance of eggs and starches to provide structure without gluten. The high ratio of melted butter…
Introduction When the holiday party invites start rolling in, you need a reliable, crowd-pleasing, and, most importantly, Gluten Free appetizer. These GF Holiday Meatballs are the answer! They are juicy, tender, and coated in a simple, tangy cranberry glaze that screams Christmas cheer. Plus, they can be made entirely ahead of time, which is a…